Calling all Boston foodies — the spring edition of Dine Out Boston will return from March 10 to March 23, with over 150 participating restaurants it’s the perfect time to try some of Boston’s best restaurants during this culinary celebration.
Local restaurants are offering prix fixe menus for lunch + dinner, ranging from $22 to $55. Here are a few to check out during these special two weeks.
Abe & Louie’s, 793 Boylston St.
This steakhouse is offering two lunch menus for $32 Monday through Friday. Choose between a cauliflower leek soup or a spinach salad to start. Entree options include marinated steak tips with garlic aioli and hand-cut fries or miso-baked cod with ginger carrot puree and shishito peppers.
Q Restaurant’s Dine Out Boston dinner menu features three hot pot options — meat, veggie, and seafood.
Photo by @qrestaurantboston
Q Restaurant, 660 Washington St.
Dine with Q Restaurant for lunch or dinner. Whichever you choose, be sure to try a hot pot sampler with basic broth.
Bistro du Midi, 272 Boylston St.
This French cafe is offering a $36 lunch special and a $55 dinner special Monday through Friday. Both menus feature the Wagyu beef tartare and the tomato-ricotta tortellini, but you’ll have to reserve a seat for dinner if you want to try the pan-roasted cod or the flat iron steak with truffle parmesan frites.
Atlantic Fish Co., 761 Boylston St.
The seafood joint will feature a weekday lunch menu for $32 with a choice of two appetizers — littleneck clam casino or salmon tartare + two entrees: a fried shrimp po’ boy or New England cioppino with halibut, swordfish, shrimp, and mussels.
Bonus: Snag lunch for $22 from Gordon Ramsay Burger or Para Maria.
Reservations are highly encouraged and can be made through the Dine Out Boston website or directly through the restaurants. Who knows, you may discover your new favorite spot.
