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6 sips that taste just like summer

Lifted’s limited-time Summer of Citrus drink menu features cocktails and mocktails inspired by the season.

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Two people cheersing a pink and yellow cocktail.

Did you know? Lifted is an OpenTable Diners’ Choice award winner.

Photo courtesy of Lifted Rooftop Restaurant & Bar

Summer heat getting you down? We’re here with a little something to lift your spirits.

Elevate the season with curated cocktails, fusion flavors, and skyline views at Lifted Rooftop Restaurant & Bar, located on the fifth floor of the Omni Boston Hotel at the Seaport. If you’ve never been, think of it as an urban oasis in the sky (with an elevator, of course).

Lifted’s new Summer of Citrus beverage menu combines fresh and flavorful ingredients to create a tropical vibe. Is this Boston, or the Bahamas?

Pro tip: Overnight guests can book a reservation to take a dip in the luxurious pool adjacent to the bar.

Craft cocktails

Settle into paradise — we mean Lifted — as you enjoy seasonal cocktails inspired by citrus fruits like lemons, limes, grapefruits, oranges, and more. Here’s what we’re trying first:

  • Orange Blossom Breeze | Peach + orange blossom vodka, Grand Marnier, lemon juice, club soda
  • Salted Watermelon | Tequila, sparkling rosé, lime, watermelon puree, salt
  • Lime & Coconut | Light rum, cream of coconut, pineapple juice, lime juice

... and that’s just the start of the sensational sips.

The salted watermelon cocktail

The Salted Watermelon is fresh and fruity, while the Lime & Coconut is sweeter.

Photo courtesy of Lifted Rooftop Restaurant & Bar

Marvelous mocktails

Take in some vitamin C, minus the alcohol, with one of these inventive, spirit-free drinks:

  • Fit to be Tied | Clean G (a non-alcoholic spirit alternative), grapefruit juice, orange juice, Owen’s Rio Red Grapefruit
  • Frozen Pina No-Lada | Cream of coconut, pineapple juice, lime juice
  • Pa-no-ma | Like a paloma, featuring jalapeño, grapefruit juice, salt

Psst... you may as well try the salted caramel lobster roll, too.

Reserve your table

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