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Fuel up on pasta at High Street Place

Delicious Italian eats like Bolognese Linguine, Sausage Orecchiette and Spicy Seafood Tagliatelle await at the new addition Makaroni Pastaria.

A table with three dishes from Makaroni Pastaria at High Street Place.

The new Italian-inspired vendor joins 20 other options at the downtown food hall.

Photo by Brian Samuels Photography

Things are getting saucy at High Street Place’s newest food vendor. Makaroni Pastaria is now open and serving Italian dishes off the Federal Street entrance, next to the convenience store and across from North East of the Border.

The new concept will dish out authentic and high-quality pasta. Behind the scenes whipping up the delicious creations is Chef Nina Festekjian, who you might know from popular establishments like the Mediterranean casual eatery Hum’oveh + Asian fusion lab Kutzu.

The new menu features a variety of Italian dishes including:

  • Bolognese Linguine
  • Italian Sausage Orecchiette
  • Spicy Seafood Tagliatelle
  • Burrata Truffle Ravioli

Take a bite of these options Monday-Wednesday from 11 a.m to 8 p.m. and Thursday-Saturday from 11 a.m. to 10 p.m.

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